Shredded Chicken Enchiladas


Fact: I love Mexican food. I think more than half of the recipes on this so far have been of the Mexican-food persuasion. I just love salsa and cheese and tortillas all mixed together. I think these beat the beef enchiladas I’ve done, but I just do love me some shredded chicken.

The only thing I’d do differently next time is not adding cilantro. Neither of us like it that much…. and I could really taste it here.

I also used flour tortillas instead of corn because face it, flour is better.



2 thoughts on “Shredded Chicken Enchiladas

  1. Carrie says:

    My favorite part is that one of the sides is Fritos (Chili cheese or what?). haha. But it looks yummy for sure.

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